Automated Extraction Cleaning System

TR19 HAS CHANGED - Will it have implications for your operation?

Automated Extraction Cleaning System

TR19 is Changing 
Will it have implications for your operation?

INTERVAL Duct Cleaning Cycles
The risk of fire and non-compliance increases every day until your next duct-clean. 

CONTINUOUS Cleaning with FILTA
Achieve continually clean ductwork and get ongoing TR19 compliance with Filta.

GET COMPLIANT WITH FILTA - Call 08452 022 999

HOW DOES FiltaVent WORK?

FiltaVent contributes to keeping your kitchen ductwork clean to TR19 standards, 365 days a year. 

The service uses biotechnology to stop the accumulation of FOG from the outset. Biological enzymes are sprayed directly into the ventilation system by specially installed nozzles. 

The enzymes are then dispersed along the entire route of the ductwork and are able to target all corners and inaccessible areas easily – unlike with manual cleaning where these areas are often missed, avoided or simply inaccessible. 

Increased Compliance
FiltaVent meets health & safety standards by significantly reducing the accumulation of waste FOG in the kitchen extraction system making the site continually compliant.

Significant Cost Savings
Distinctive cost reductions in extraction system cleaning & maintenance services. How much are you spending on Duct-Cleaning?

See our Calculator Below

Reduced Fire Hazards
Reduced accumulation of FOG in kitchen extraction greatly reduces fire risks.

Reduced Down-time
Our service works round the clock using a flexible and programmable automatic dosing system. 

Better Air Quality 
The airborne FOG particles are dissolved by the Filta service which improves the air quality by up to 80%. 

Filta Installed
Quick and easy installation by a trained technician with planned maintenance visits throughout the year.

FiltaVent BENEFITS

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FiltaVent FEATURES

QUICK NO FUSS INSTALLATION

FiltaVent is not a 'fit-and-forget' concept. From your initial enquiry, we will create a bespoke service plan that ensures your kitchen extract system stays continually clean, to TR19, 365 days a year. Our factory-trained Filta engineers will visit your site throughout the year to verify the cleanliness of the entire route of your ductwork - not just the bits you can see - with ongoing inspections and maintenance.

Decide whether Filta is right for you with a no-obligation site survey incorporating RC44. One of our team will work through a cost and benefit analysis to show how FiltaVent can benefit your business.

ARRANGE A NO-OBLIGATION SITE SURVEY

Your true cost of duct cleaning...

HOW MUCH ARE YOU SPENDING ON DUCT-CLEANING?

When considering your true cost of duct cleaning, it is not enough to simply look at the standalone cost of the professional duct clean. When you look into it, there are many more costs involved - logistical, administrative and also in terms of lost revenue through temporary kitchen closure.

The size of the structure within which your kitchen is located can have a huge bearing on costs. For example, kitchens situated within large venues such as airports/ shopping centres/ exhibition centres etc will have complex access issues, where huge amounts of resource is required in the planning of each duct cleaning operation. Often these venues have hundreds of metres of ductwork, complete with risers, corners and other hard to reach areas. Do you spend hours planning how you will ensure the entire route of the ductwork is cleaned? Or do you just 'do enough' in the parts of the kitchen extraction system that are visible.

(TR19 is the specification for fire risk management of grease accumulation within kitchen extraction systems)

(TR19 is the specification for fire risk management of grease accumulation within kitchen extraction systems)